9 lb/month (3 month purchase)


9 lb/month (3 month purchase)


Pasture raised and organically raised Pork, Beef, Chicken, and Lamb

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In collaboration with Cross Farm and Wozz Kitchen Creations, we are pleased to offer a Meat CSA Share with a variety of organically raised Pork, Chicken, Lamb and Beef.

Cross Farm, located in Barnet VT, is a small certified organic livestock farm producing 100% grass-fed lamb and pasture raised poultry and heritage pork. Owner Zach Mangione focuses on rotation of his animals on his 16 acre farm and takes the utmost care to produce the highest quality organic certified meats.

Wozz Kitchen Creations creates award winning sauces, marinades, vinegars, and condiments. Produced locally in Twin Mountain NH, these award winning, nationally recognized products will excite your taste buds. In January 2018, the Beet Vinegar, made with Meadowstone Farm beets, "beet" out a competitive national field and won the Good Food Award.

For information on how we raise our animals and grow the food we produce, check out Beyond Organic and Pastured Animals.

You will receive 3 monthly pickups starting the first pickup date after you sign up. Each monthly pickup will contain Chicken, Pork, Beef, and Lamb. Made up of a combination of the following cuts:             

  • Chicken: Whole Birds, Breasts, Thighs, Wings, Legs                                                                                                          
  • Pork: Chops, Country Style Ribs, Ribs, Bacon, Ground Pork, Sweet Italian Sausage, Hot Italian Sausage, Breakfast Sausage. 
  • Lamb: Chops, Ground
  • Beef: Ground Beef, Top Sirloin, Flank Steak, Beef Shank

In addition to the 9 lbs of varied cuts of pasture raised and organic meats, organ meat or Pork Lard, and a bottle of Wozz Kitchen Creations marinade/sauce/vinegar will be included.

We want you to enjoy your meat CSA share as much as possible and will include a newsletter in the form of an email sent to you a few days prior to your pickup that will include information about the cuts of meat as well as recipes.